Finger food Selection

Set Menus can be customised to suit your individual needs. Please contact our Functions / Restaurant Manager on 03 388 4493 or email saltonthepier@xtra.co.nz.

$21.00 per head

Choice of any 8 items tick as required

Assorted Pinwheel Sandwiches []
Assorted Savouries []
Sushi  []
Assorted Fried Platters – includes spring rolls,
Fish bites samosa’s etc []
Cheese Boards- placed on the bar  []
Antipasto Platters- placed on the bar  []
Gourmet Pizza  []
Seasonal Fruit Platters  []
Chicken Kebabs/Koftes  []
Blinis assorted toppings of Chicken,
Smoked Salmon, Roast Beef and Vegetarian  []
Garlic Prawns  []
Spicy Meatballs (skewers)  []
Chocolate Profiteroles  []
Mini Yorkshire Pudding and roast Beef  []
Notes:
Minimum booking of 50 guests

 

 

$25.00 per head

Choice of any 10 items tick as require

Assorted Sandwiches  []
Assorted Savouries   []
Sushi  []
Assorted Platters – includes spring rolls,
Fish bites, Samosa’s etc.  []
Cheese Boards – placed on the bar  []
Antipasto Platters – placed on the bar  []
Breads and Spreads   []
Gourmet Pizza  []
Chicken Kebabs/Koftes  []
Blinis asstd toppings – Smoked Salmon,
Chicken, Roast Beef & Vegetarian []
Garlic Prawns  []
Spicy Meatballs (skewers)  []
Bacon wrapped Oysters  []
Salmon Profiteroles  []
Lamb Cutlets  []
Mini Yorkshire Pudding & Roast Beef  []
Seasonal Fruit Platters  []
Chocolate Profiteroles  []
Notes:
Minimum of 50 guests

 

$15.00 per head

Choice of any 5 items tick as require

Assorted Sandwiches  []
Assorted Savouries   []
Sushi  []
Assorted Platters – includes spring rolls,
Fish bites, Samosa’s etc.  []
Gourmet Pizza  []
Spicy Meatballs (skewers)  []
Mini Yorkshire Pudding & Roast Beef  []
Seasonal Fruit Platters  []
Chocolate Profiteroles  []
Notes:
Minimum of 50 guests