All Day Menu
All Day Menu
-
WAKEY BREAKY
(GF available on request)
-
Eggs on toast
- 10.00
extra bacon $5.00
Toasted Mackenzie grain with choice of poached scrambled or fried. -
Pancakes
- 18.00
Blueberry compote, whipped cream, maple syrup and caramelized banana.
(add bacon $5.00) -
Full breakfast throttle
- 22.00
2 eggs cooked to your choice, garlic mushroom, hash brown, streaky bacon, grilled tomato, sausage and homemade Boston beans with toast bread veg option available
-
Eggs benedict
- 20.00
Poached eggs, hash brown on toasted English muffin, topped with hollandaise sauce choice bacon, salmon or spinach
-
LUNCH
(GF available on request)
-
Beer battered market fish 120gm
- 22.00
Crispy golden battered market fish served with fries and salad
-
Mussels
- 25.00
Cooked in white wine, garlic butter and tomato salsa served with garlic toast
-
Seafood Chowder
- 18.00
Thick creamy based soup with NZS finest seafood’s served with garlic toast
-
Thai Seafood curry
- 18.00
Thai seafood curry with fish prawn mussels and squid served with basmati rice veg option available
-
Surf and turf
- 28.50
250gm porterhouse cooked to your liking served with white wine creamy parmesan sauce topped with mussels and prawns with fries and salad
-
Rump steak 200gm
- 22.00
Cooked to your liking served with salad fries and choice of garlic butter, mushroom sauce or peppercorn sauce
-
Roast of the day
- half 15.00
- full 20.00
Roast gourmet vegetables with seasonal sautéed veg and homemade gravy
-
LIGHT APPETIZERS
(GF available on request)
-
Onion bhaji
- 8.00
Combination of onion chick pea flour and spices served with mint yogurt and tamarind chutney
-
Salt and pepper Calama
- 16.00
Crispy calamari served with petit salad and garlic aioli
-
Periperi chicken
- 16.00
Spicy marinated chicken tenders coated in rich flour mix served with peri mayo and petit salad
-
Pier platter
- 16.00
A blend of Assorted deep fried snack samosa, spring roll, nuggets, tempura prawn, onion rings with fries aioli and sweet chilli sauce
-
Steak cut fries
- 8.00
Large bowl of fries with garlic aioli
-
Lamb Weston Seasined Wedges
- 9.50
Large bowl of seasoned wedges served with sour cream and sweet chilli sauce
-
BURGERS AND SANDWICHES
All burger and sandwiches comes with fries.
Gf bun available extra $3.00 -
Devil Chicken
- 20.00
Grilled chicken thighs marinated in cumin paprika and coriander with mint yogurt and mango chili sauce
-
Kiwi beef burger
- 20.00
Homemade double patty with an egg, salad beetroot, pickle cucumber and cheese
-
Vegetarian burger
- 18.00
Homemade veg patty with roast capsicum spinach and feta, salad and smoke eggplant and fig sauce
-
Cajun chicken bacon brie sand
- 22.50
Marinated chicken, with salad in focaccia bread and white stone brie topped with plum sauce
-
Open steak sandwich
- 25.00
200gm rump steak on an open baguette with salad beetroot balsamic relish, caramelized onion and garlic aioli
-
SALADS
(GF available on request)
-
Thai beef salad
- 17.00
Mix salad with pine nut and lemongrass soy glaze
-
Caesar salad
- 18.00
- add chicken 5.00
Baby cos lettuce with bacon croutons tossed in Caesar dressing and finished with parmesan and soft poached egg
-
Roast Vege Salad
- 14.00
Roasted seasonal vegetables with garden salad, pumpkin seed, roasted red capsicum topped with feta cheese