Lunch Menu

Restaurant Lunch Menu
Served between 11am- 4 pm

Lunch menu

Breads & dips: Selection of warmed breads and dips : 2 people $12 /Gluten free $14, 4 people $16 / Gluten free $18

Soup of the day: 12.00; Our own delicious soup served with garlic bread

Seafood chowder: 16.00; A thick creamy soup with a medley of NZ's freshest & finest seafood. Served with garlic bread

Beer battered fish: 22.00; Crispy golden battered Blue Cod, served with fries, tartare sauce & house salad (GF pan fried fish available)

Catch of the day: 25.00; Specially prepared catch of the day - check with our wait staff for today’s dish

Green lipped mussels: 22.00; Steamed green lipped mussels with a mango & lime salsa served with garlic bread (GF available)

GFSurf “n” turf: 30.00; Premium 200 gr angus scotch fillet pan seared & oven baked to your specification, served with French fries, house salad, garlic prawns and a scallop in a rich creamy pesto sauce

GFNachos: 18.00; Spicy tomato & bean sauce with your choice of chilli beef or vego option on corn chips with melted cheese, sour cream, guacamole & sweet chilli sauce; Your choice of: Chilli beef | Vegetarian

GFMediterranean salad: A bed of mixed lettuce with olives, feta & sun-dried tomatoes tossed in a vinaigrette dressing and garnished with tzatziki, cucumber & kumara crisps; Served with: Vegetarian - 14.00 | Lamb - 18.00 | Smoked chicken - 18.00

Chicken caesar salad: 18.00; Cos lettuce, smoked chicken, bacon, garlic croutons, tossed in our own caesar dressing and finished with shaved parmesan & a soft poached egg (GF available)

GFBlue cheese, pear & walnut salad: 18.00; With mixed lettuce & herb vinaigrette, served with kumara crisps

Open chicken sandwich: 22.00; Grilled chicken breast, guacamole, streaky bacon, dressed salad leaves, chilli cream cheese & aioli on toasted focaccia bread served with French fries and aioli (GF available)

Steak sandwich: 22.00; Rump steak (150gr), onion marmalade, streaky bacon & dressed salad leaves on toasted focaccia, served with French fries and BBQ sauce (GF available)

Gourmet lamb burger: 20.00; Homemade lamb pattie, served with beetroot relish, tomato, lettuce & tzatziki on a toasted bap, accompanied with seasoned wedges & sour cream

Vegetarian falafel burger: 20.00; Falafel pattie, served with beetroot relish, tomato, lettuce & tzatziki on a toasted bap, ccompanied with seasoned wedges & sour cream

Peri-peri chicken burger: 20.00; Crispy deep fried coated chicken thigh served with tomato, crispy lettuce & peri-peri mayo, accompanied with fries & aioli

Blue cod fish burger: 25.00; Battered blue cod fillet, served with beetroot relish, tomato, crispy lettuce, tartare sauce, accompanied with fries & aioli

Spicy wedges: 9.50; With sour cream and sweet chilli sauce

Fries and aioli: 8.00; Large bowl of fries served with our own aioli sauce

(Gluten Free Available on most items for an extra $2. All meals come as stated; any extras or alterations are at a cost. Prices include GST. All food is fresh & made to order so please relax & enjoy the view while our Chef’s prepare it for you.)

GFGluten Free